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The Encyclopedia of Country Living, 50th Anniversary Edition

The Encyclopedia of Country Living, 50th Anniversary Edition

 4.8 Stars out of 10,000+ Reviews

🌱 Grow, Preserve & Cook Your Own Food From Scratch

🐔 Raise Chickens, Goats & Livestock With Confidence

🏡 900+ Pages Of Self-Sufficiency Skills In One Book

🛡️ Keep Your Family Fed & Prepared No Matter What

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30 Day Money-Back Guarantee

If your order arrives damaged or gets lost in transit, we’ve got you covered. Contact us within 30 days of purchase for a full refund.

Shipping and Delivery

Processing Time: 1–2 working days
Estimated Delivery: 7–14 business days
Delivery times are estimates and may be extended during holidays or periods of high demand.

Is this useful if I don’t live on a farm?

Absolutely. Whether you have acreage, a suburban backyard, or a city balcony, the book shows you how to grow, preserve, and make more of your own food wherever you live. Many readers start with a small garden and a pantry and build from there.

I’m a total beginner. Will this overwhelm me?

Not at all. Carla Emery writes in a warm, conversational voice, as if a knowledgeable neighbour were teaching you. Skills are explained step by step in plain language, so you can start with one project and grow at your own pace.

Can’t I just find all this information online for free?

You can spend hours piecing together conflicting advice, or you can have one trusted, organised reference that works with no internet, no signal, and no power. It has been refined for over 50 years and is relied on by more than a million readers.

What topics does it actually cover?

Nearly everything country living involves: vegetable gardening, growing grains, canning and food storage, baking bread, making cheese, raising poultry and livestock, foraging, beekeeping, soap making, and much more, all in a single 900+ page volume.

Is this a good gift?

It’s one of the most-loved gifts for gardeners, homesteaders, preppers, and new landowners. It’s the kind of book that becomes a family reference passed down for generations, not one that gets read once and shelved.

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  • ★★★★★

    "We Went From City Renters To Raising Our Own Food"

    Two years ago we couldn’t keep a houseplant alive. Now we have a full garden, a dozen hens, and a pantry of jars we canned ourselves. Whenever we got stuck, we opened this book and found exactly what we needed.

    Daniel W.

  • ★★★★★

    "I Finally Feel Ready For Whatever Comes"

    I used to worry about empty shelves and power outages. This book taught me how to store food properly, cook without electricity, and rely on my own skills. That worry is gone and I feel genuinely prepared.

    Theresa L.

  • ★★★★★

    "The Only Homesteading Book I Actually Need"

    I’d bought half a dozen homesteading books and kept going back to the internet anyway. This one replaced all of them. Bread, cheese, goats, the garden — it’s all in here, explained like a friend sitting at your kitchen table.

    Gary P.

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Live Off The Land — Even If You’re Starting From Zero

From planting your first seeds to milking your first goat, this is the complete guide to self-sufficient living, refined over 50 years and trusted by more than a million readers.

Feed Your Family From Your Own Backyard

Grow vegetables, bake bread, make cheese, and preserve your harvest so you can put food on the table you raised with your own hands, and spend less at the grocery store.

Become The Self-Reliant One Your Family Counts On

When the power goes out or the shelves run empty, you’ll know what to do. Build real skills and real confidence that no emergency can take away.

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